Strategic Logic Question

QUIZ

Let’s test our business IQ.

A restaurant owner who owns a building in New York City where he serves some of the best Spanish food (Tapas, Paella) seeks your advice. He nets about $30,000 a month. This is, apparently, an excellent income for a small individual owner.  He wants to expand to another location. Should he and how would you advise him?

Please, no more than a sentence or two.  How would you need to look at his restaurant business?

Correct answers are required to receive any more value videos (just kidding; power goes to my head.)

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